TV Series
The French Chef
TV-G
7.1/10
1963
10 Seasons
30m per episode
Reality
Overview
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
Seasons
10
Total Episodes
201
Status
Ended
First Air Date
2/2/1963
Cast
Julia Child
Creators
Julia Child
Networks
PBS, National Educational Television
